Ingredients, Recipes & Allergens
Ingredient costs and allergen information flow through prepared recipes and menu items automatically.
Quick add an ingredient
Use whichever source is easiest. Imported information is always shown for checking before it becomes trusted allergen data.
Scan / enter barcode
Looks up known food data, including full ingredients when available.
Paste product web link
Reads structured product data and ingredient text from the page.
Photo, screenshot or PDF
Use AI to read a label photo, screenshot or supplier specification.
Raw ingredients
+ Add ingredientNo ingredients yet. Add one manually, paste a supplier product link, scan a barcode or use the AI label importer above.
Prepared items
Create reusable sub-recipes such as coleslaw, tuna mayo or cheese sauce. Edit them whenever ingredients, quantities or batch yield change; dependent menu costs and allergens are recalculated automatically.
Create prepared item
Prepared item costs
No prepared items yet.